Our Breads

Our bakery provides custom handmade artisan breads for many of Denver's top restaurants and hotels. For any wholesale inquiries, please give us a call at 303-681-5406 or email us at gratefulbread@att.net. 

​Below are just a few of the breads we handcraft at Grateful Bread using long fermentation times, natural starters, and freshly milled organic whole grain flours. ​

​Assorted Artisan Breads

​Ciabatta​

​Scottish Peat Smoked Barley & Rye

French Baguette

​Pumpernickel Boule​

​Country Batard​

​Levain Boule​

Rosemary Sea Salt Sourdough Batard​

​Lavender Sourdough Boule​

​Jalapeño Tillamook Cheddar Batard

Sourdough Batard

Organic Spelt Boule

​Semolina Sesame Batard​

Levain Batard

​Braided Challah​

​Country Boule​

Rosemary Sea Salt Sourdough Mini Boules

Sourdough Mini Boules

Sourdough Pull-Apart Rolls